Make-Ahead Scrambled Eggs Recipe for Busy Cooks

The Spruce Eats
Serves: 8 Save

Ingredients (7)

  • 12 large eggs
  • 1/2 cup heavy cream
  • 2 tablespoons unsalted butter
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 teaspoon kosher salt
  • 1/8 teaspoon white pepper

Directions

Learn how to make this recipe at The Spruce Eats

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