Spicy German Mustard Recipe

Serves: 30 Save

Ingredients (13)

  • 1/4 cup yellow mustard seeds
  • 2 1/2 tablespoons black or brown mustard seeds
  • 1/4 cup dry mustard powder
  • 1/2 cup water
  • 1 1/2 cups cider vinegar
  • 1 small onion, coarsely chopped
  • 2 tablespoons firmly packed brown sugar
  • 1 teaspoon salt
  • 2 cloves garlic, minced or pressed
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon dried tarragon
  • 1/8 teaspoon ground turmeric

Directions

Learn how to make this recipe at The Spruce Eats

Johnnie Walker Rob Roy

Ingredients (5)

  • 1.5 oz. Johnnie Walker Black Label 
  • 1 oz. Sweet Vermouth 
  • 2 dashes Aromatic Bitters 
  • Orange Peel Twist 
  • Brandied Cherry Garnish