Sweet Potato Pecan Cookie Recipe
Ingredients (15)
- 1 1/4 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon nutmeg
- 1 stick/4 ounces unsalted butter (softened)
- 3/4 cup brown sugar (packed, light or dark)
- 1 large egg (room temperature)
- 1 cup sweet potatoes (well-mashed or pureed)
- 1/4 teaspoon vanilla
- 1 teaspoon finely grated orange rind
- 1/2 cup pecans (chopped)
- For the Glaze:
- 1 cup confectioners' sugar
- 2 tablespoons orange juice
Directions
Learn how to make this recipe at The Spruce Eats