Mushrooms in Sour Cream Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (9)

  • 3 tablespoons butter
  • 1 large onion (chopped, about 3/4 to 1 cup)
  • 1 pound fresh sliced mushrooms
  • 1/2 cup water
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/2 teaspoon pepper
  • 1/4 cup parsley (chopped fresh)
  • 1 cup sour cream

Directions

Learn how to make this recipe at The Spruce Eats

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Basil Coconut Margarita

The Bar

Ingredients (5)

  • 1.5 oz. Don Julio Reposado Tequila
  • 0.75 oz. Agave
  • 0.75 oz. Lime Juice
  • 2 oz. Coconut Milk
  • 4-6 Basil Leaves
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