Pozole de Pollo: Chicken Pozole Recipe

Serves: 6 Save

Ingredients (13)

  • 1 large onion, halved
  • 1 1/2 pounds boneless chicken breasts and/or thighs
  • 12 cups chicken broth
  • 2 cloves garlic, finely chopped
  • 1/4 teaspoon ground cumin
  • 1 1/4 pounds canned hominy
  • 2 teaspoons salt
  • 1/2 teaspoon dried epazote, optional
  • 3/4 pound white or purple cabbage, for garnish
  • 6 medium radishes, for garnish
  • 6 to 8 Mexican limes, for garnish
  • 1/4 cup dried oregano, for garnish
  • 2 tablespoons ground ancho chile, for garnish

Directions

Learn how to make this recipe at The Spruce Eats

Margarita

Dive in the sweet and sour symphony of tequila, fresh lime juice and a touch of orange liqueur in the Margarita, a beloved Mexican classic.

Ingredients (5)

  • 1.4 oz. Don Julio Blanco Tequila
  • 0.68 oz. Orange Liqueur
  • 0.68 oz. fresh Lime Juice
  • 0.34 oz. Sugar Syrup
  • Salt and Lime for Garnish