Creamy Coleslaw With Pineapple Recipe
Ingredients (11)
- 6 cups shredded cabbage (or about 1 1/2 to 2 pounds of coleslaw mix)
- Optional: 1 small carrot (shredded)
- 2/3 cup mayonnaise
- 2 tablespoons vinegar
- 1 1/2 tablespoons canola or vegetable oil
- 1 tablespoon sugar
- 1 teaspoon celery seeds
- Salt (to taste)
- 1 cup drained pineapple pieces
- 1/2 cup raisins
- 1/2 cup sunflower seeds
Directions
Learn how to make this recipe at The Spruce Eats