Creamy Tomato Pierogi Casserole Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (6)

  • 1 (26-ounce) jar pasta sauce
  • 2 (16-ounce) packages frozen potato pierogies
  • 1/4 cup water
  • 1 (16-ounce) jar Alfredo sauce
  • 3 tablespoons milk
  • 1/2 cup grated Parmesan cheese

Directions

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Ingredients (7)

  • 2 oz. Johnnie Walker Black Label
  • 0.75 oz. Fresh Lemon Juice
  • 0.5 oz. Honey 2:1
  • 1 dash of Salt
  • Ice
  • 1 Lemon Twist Garnish
  • <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>
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