Baked Tilapia and Spinach Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (9)

  • 4 to 6 tilapia fillets
  • 8 to 12 ounces spinach
  • 1/4 cup chicken broth
  • 1/4 teaspoon onion powder
  • 1 tablespoon Creole seasoning blend
  • 1 small tomato, chopped
  • 4 green onions, thinly sliced
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste

Directions

Learn how to make this recipe at The Spruce Eats

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Frozen Strawberry Paloma

The Bar

Ingredients (8)

  • 9 oz. Don Julio Blanco Tequila
  • 1 cup Ice
  • 3 cups Frozen Strawberries
  • 1 1/4 cups Grapefruit Juice
  • 2.5 oz. Lime Juice
  • 4 oz. Agave
  • Pinch of Salt
  • Fresh Strawberry Garnish
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