Brandy Butter

Name: Brandy Butter
Yield: 6 servings
Ingredients: Unsalted Butter; Confectioners' Sugar; Brandy

The Spruce Eats

Serves: 6 Save

Ingredients (3)

4 ounces (100 grams) unsalted butter
8 ounces (225 grams) confectioners' sugar
3 to 5 tablespoons brandy

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

55%

40%

Fats

45%

30%

Positive Nutrients

Protein

0.1g

0.3% DV

Dietary Fiber

0% DV

Polyunsaturated Fat

0.5g

2.3% DV

Monounsaturated Fat

3.9g

8.9% DV

Vitamin D

0mcg

0% DV

Iron

0mg

0.2% DV

Vitamin B12

0mcg

1.2% DV

Calcium

4.4mg

0.3% DV

Vitamin B6

0mg

0% DV

Magnesium

0.3mg

0.1% DV

Vitamin C

0mg

0% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

416.5mcg

46.3% DV

Thiamin B1

0mg

0.1% DV

Riboflavin

0mg

1% DV

Negative Nutrients

Trans Fat

Meets DV

Sugars

36.7g

73.4% DV

Saturated Fat

8.4g

42.1% DV

Sodium

2.7mg

0.1% DV

Carbohydrates

37.4g

13.6% DV

Total Fat

13.5g

17.3% DV

Cholesterol

35.8mg

11.9% DV

Brandy Butter

Ingredients (3)

Directions

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