White Chocolate Nougat Recipe

Serves: 6 Save

Ingredients (11)

  • 8 ounces white chocolate, finely chopped
  • 3 large egg whites, room temperature
  • 1/4 teaspoon salt
  • 2 3/4 cups light corn syrup
  • 1 1/3 cups granulated sugar
  • 1/2 cup water
  • 2 teaspoons pure vanilla extract
  • 1/2 cup dried cranberries
  • 1/2 cup dried apricots, or peaches, finely chopped
  • 1/2 cup salted pistachios
  • 2 pounds chocolate candy coating, or white candy coating, for dipping, optional

Directions

Learn how to make this recipe at The Spruce Eats