Crockpot-to-Grill Ribs Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (11)

  • 3 pounds country-style pork ribs
  • 1 medium onion, chopped
  • 4 cloves garlic, sliced
  • 1 cup apple juice
  • 1 cup water
  • 2/3 cup barbecue sauce
  • 1/4 cup apple jelly
  • 2 tablespoons honey
  • Salt, to taste
  • Freshly ground black pepper, to taste
  • 1/2 teaspoon dried oregano

Directions

Learn how to make this recipe at The Spruce Eats

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