Sour Cream Blueberry Muffins Recipe

Serves: 18 Save

Ingredients (13)

  • 3 cups all-purpose flour
  • 3/4 teaspoon salt
  • 1 tablespoon baking powder
  • 1/2 teaspoon baking soda
  • 1 cup sugar
  • 1/2 cup unsalted butter (softened)
  • 2 tablespoons lemon zest 
  • 2 tablespoons vegetable oil
  • 2 large eggs
  • 1 cup sour cream
  • 1/2 cup milk
  • 1/2 teaspoon lemon extract (optional)
  • 2 cups fresh​ blueberries

Ingredient Facts and Health Benefits

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Directions

Learn how to make this recipe at The Spruce Eats