Easy Cheese Fondue Crockpot Recipe

The Spruce Eats
Serves: 10 Save

Ingredients (6)

  • 1 (10 1/2-ounce) can cheddar cheese soup
  • 1 pound processed cheese, such as Velveeta, cubed
  • 1 pound Swiss cheese, shredded
  • 1 (12-ounce) can beer, or 1 1/2 cups apple cider
  • 1/2 teaspoon hot pepper sauce
  • 2 drops liquid smoke flavoring

Directions

Learn how to make this recipe at The Spruce Eats

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