Rettichsalat - White Radish Salad Recipe
Ingredients (7)
- 1 large daikon radish, or several smaller white radishes
- 1/2 teaspoon salt, or to taste
- 1/2 to 3/4 cup (120 to 180 milliliters) sour cream, or crème fraîche
- 1 to 2 tablespoons vinegar
- 1 tablespoon sugar
- 1 tablespoon prepared horseradish
- Freshly ground black pepper, to taste
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1.5 oz. The Singleton of Glendullan 12 Year Old Single Malt Scotch Whisky
- .5 oz. Rhubarb Liqueur
- .5 oz. Lemon Juice
- .5 oz. Monin Sugar Syrup
- <i>*Approximate serving size is 1.2 servings. Please enjoy responsibly. </i>