Three-Cheese Macaroni and Cheese Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (11)

  • 2 cups elbow macaroni
  • 4 tablespoons (2-ounces) unsalted butter
  • 2 tablespoons all-purpose flour
  • 2 cups milk
  • 1 to 2 tablespoons fresh chopped herbs, or 2 teaspoons dried herbs such as thyme, sage, or chives
  • 1/2 teaspoon salt, or to taste
  • 1/4 teaspoon freshly ground black pepper
  • 4 ounces plain or herbed goat cheese
  • 8 ounces shredded cheddar cheese
  • 4 ounces shredded Parmesan cheese, divided
  • 1 cup soft breadcrumbs

Directions

Learn how to make this recipe at The Spruce Eats

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Smoked Bourbon Manhattan

The Bar

Ingredients (6)

  • 1.5 oz Blade & Bow Kentucky Straight Bourbon Whiskey
  • 0.75 oz Sherry
  • 2 Dashes Aromatic Bitters
  • 2 Cinnamon Sticks
  • Ceramic or metal (fireproof) plate, for smoking
  • Fire source, for smoking
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