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Quinoa Mushroom Risotto Recipe
Ingredients (16)
- 3 tablespoons butter
- 1 cup chopped onion
- 2 cloves garlic (minced)
- 2 to 3 pieces of bacon (chopped)
- 1 red pepper (seeded and diced)
- 1 to 2 teaspoons aji chili pepper paste (optional)
- 1/2 teaspoon cumin
- 1/2 teaspoon salt
- 1 cup sliced mushrooms
- 12 ounces of uncooked quinoa (about 2 1/2 cups)
- 1/2 cup white wine
- 3 to 4 cups chicken broth
- 3/4 cup heavy cream
- 1/3 cup grated Parmesan cheese
- 2 tablespoons chopped fresh cilantro leaves
- Salt and pepper to taste
Ingredient Facts and Health Benefits
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Directions
Learn how to make this recipe at The Spruce Eats