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Japanese Style Garlic Peanut Sauce Recipe
Ingredients (10)
- 1 tablespoon/15 mL butter
- 2 cloves garlic (minced)
- 2 shallots (diced finely)
- 1 cup/240 mL water (warm)
- 2 tablespoons/30 mL soy sauce
- 1/3 cup/80 mL smooth peanut butter
- 1 teaspoon/5 mL ginger (grated)
- 1 teaspoon/5 mL Asian chili sauce (use more if desired)
- 1 pinch salt
- 1 pinch pepper
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (6)
- 1 oz. Johnnie Walker Black Label
- 1 oz. Cherry Liqueur
- 1 oz. Sweet Vermouth
- 1 oz. Orange Juice (freshly squeezed)
- 0.3 oz. Lemon Juice
- Orange peel to garnish