Tangy Red Cabbage Slaw Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (7)

  • 3/4 to 1 cup mayonnaise
  • 3 tablespoons granulated sugar
  • 3 tablespoons apple cider vinegar
  • 1 small head red cabbage, finely chopped or thinly sliced or shredded
  • 1 medium red onion, finely chopped or thinly sliced
  • 3/4 cup golden raisins
  • 4 tablespoons chopped pecans

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Directions

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