Honey Buttermilk Cornbread Recipe
Ingredients (9)
- 1 1/2 cups all-purpose flour
- 1 1/4 cups stone-ground cornmeal
- 2 1/2 teaspoons baking soda
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 3 large eggs
- 1 cup buttermilk
- 1/4 cup (4 tablespoons) unsalted butter, melted and cooled slightly
- 1/4 cup honey
Directions
Learn how to make this recipe at The Spruce Eats