:max_bytes(150000):strip_icc()/4376599943_38aa972af4_o-589d553e3df78c4758dc6d16.jpg)
Lamingtons (Chocolate and Coconut) Sponge Cake Recipe
Ingredients (16)
- For the Cake:
- 2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon sea salt
- 1/2 cup butter (room temperature)
- 3/4 cup white sugar
- 2 large eggs
- 1 teaspoon pure vanilla extract
- 1/2 cup milk
- For the Icing and Coating:
- 2 cups icing sugar (confectioner's sugar)
- 1/3 cup cocoa powder
- 3 tablespoons butter
- 1/2 cup milk
- 1 pound unsweetened shredded coconut
- Garnish: whipped cream
Directions
Learn how to make this recipe at The Spruce Eats