St. Patrick's Day Cookies
Ingredients (14)
- 2/3 cup (11 tablespoons) unsalted butter, softened
- 3/4 cup granulated sugar
- 1/2 teaspoon grated orange zest
- 1/2 teaspoon pure vanilla extract
- 1 large egg
- 4 teaspoons milk
- 2 cups all-purpose flour, sifted
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon salt
- 16 regular marshmallows
- 24 ounces vanilla frosting, or homemade buttercream
- Green food coloring
- 4 small Tootsie Rolls
- 16 green or yellow M&M's candies
Directions
Learn how to make this recipe at The Spruce Eats