Crock Pot Caramel Pecan Sticky Buns Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (5)

  • 2 (7- to 8-ounce) tubes refrigerated biscuits
  • 3/4 cup packed brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 cup finely chopped pecans or walnuts
  • 6 tablespoons melted butter

Directions

Learn how to make this recipe at The Spruce Eats

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