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Captain's Dinner Recipe -- Cooking Kapucijnerschotel
Ingredients (10)
- 4 oz bacon (diced)
- 4 shallots (thinly sliced)
- 1 leek (thinly sliced)
- 1 apple (diced)
- 10 oz ground beef
- 1 tsp paprika powder
- 1/2 tsp cumin seeds (ground)
- 1/2 tsp coriander seeds (ground)
- 19 oz canned cooked kapucijner peas (drained)
- Salt and pepper to taste
Directions
Learn how to make this recipe at The Spruce Eats