Chicken With Tomatoes and Wine Recipe

Ingredients (11)

• 2 to 2 1/2 pounds chicken thighs or leg quarters
• 1 teaspoon kosher salt
• 1/2 teaspoon ground black pepper
• 1/2 cup extra virgin olive oil
• 1 cup chopped onion
• Optional: 8 ounces sliced mushrooms:
• 1 clove garlic (minced)
• 1/2 cup chicken stock
• 1 bay leaf
• 1 (14.5 ounces) can tomatoes (diced)
• 1/2 cup dry white wine or red