Pulled Pork Sandwiches Recipe

Ingredients (10)

• 1 large pork butt or shoulder, about 7 to 9 pounds
• 3 cloves garlic, minced
• 1 teaspoon Creole seasoning or seasoned salt
• 1/2 teaspoon ground pepper
• 1/2 teaspoon salt
• 1 medium onion, sliced
• 1 large onion, chopped
• 2 teaspoons oil
• 1 cup barbecue sauce (your favorite brand or homemade)
• 1/2 cup vinegar