Turkey Meatballs Baked With Parmesan Cheese Recipe

The Spruce Eats
Serves: 8 Save

Ingredients (10)

  • 2 pounds ground turkey
  • 3/4 cup grated Parmesan cheese
  • 3/4 cup soft fresh breadcrumbs
  • 1 large egg, lightly beaten
  • 2 teaspoons dried Italian seasoning, or blend of dried oregano and basil
  • 2 teaspoons dried parsley flakes
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 dash freshly ground black pepper
  • 3 to 4 tablespoons fine dry breadcrumbs

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Directions

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