Buttermilk Pecan Pie Recipe
Ingredients (9)
- 1 cup pecans, chopped
- 1 (10-inch) unbaked pie shell
- 3 tablespoons all-purpose flour
- 1/4 teaspoon salt
- 4 ounces (1/2 cup) unsalted butter, softened
- 2 cups sugar
- 2 teaspoons pure vanilla extract
- 3 large eggs
- 1 cup buttermilk
Directions
Learn how to make this recipe at The Spruce Eats