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Italian Meatloaf With Parmesan Cheese
Ingredients (14)
- 1/2 teaspoon dried leaf basil
- 1/2 teaspoon dried oregano
- 1/2 teaspoon marjoram
- Dash of dried rubbed sage
- 1 pound lean ground beef
- 1 pound ground pork
- 1 (8-ounce) can tomato sauce (divided)
- 3/4 cup seasoned fine bread crumbs
- 1/2 cup Parmesan cheese (grated, plus 2 to 4 tablespoons for topping)
- 2 large eggs (beaten)
- 2 cloves garlic (finely minced)
- 2 tablespoons dried minced onion (or about 1/3 cup finely chopped onion)
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
Ingredient Facts and Health Benefits
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!
Directions
Learn how to make this recipe at The Spruce Eats