Italian Meatloaf With Parmesan Cheese

Ingredients (14)

• 1/2 teaspoon dried leaf basil
• 1/2 teaspoon dried oregano
• 1/2 teaspoon marjoram
• Dash of dried rubbed sage
• 1 pound lean ground beef
• 1 pound ground pork
• 1 (8-ounce) can tomato sauce (divided)
• 3/4 cup seasoned fine bread crumbs
• 1/2 cup Parmesan cheese (grated, plus 2 to 4 tablespoons for topping)
• 2 large eggs (beaten)
• 2 cloves garlic (finely minced)
• 2 tablespoons dried minced onion (or about 1/3 cup finely chopped onion)
• 1/2 teaspoon salt
• 1/4 teaspoon freshly ground black pepper