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Fresh Spinach Ravioli Lasagna
Ingredients (13)
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 3 cups coarsely chopped fresh spinach
- 2 cups whole milk
- Freshly grated nutmeg, to taste, optional
- kosher salt, to taste
- Freshly ground black pepper, to taste
- 3/4 cup grated Parmesan cheese, divided
- 1 1/2 cups ricotta cheese
- 1 teaspoon lemon zest
- 1 teaspoon minced garlic
- 3 (9-ounce) packages spinach-artichoke ravioli, or similar
- 1 (6-ounce) can artichoke hearts, drained and coarsely chopped
Directions
Learn how to make this recipe at The Spruce Eats
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!