Grilled Catfish Fillets Recipe

Ingredients (9)

• 1 pound/450 g catfish fillets
• 1 cup/240 mL chardonnay wine
• 1/2 cup/120 mL chopped fresh cilantro
• 1/4 cup/60 mL lime juice
• 2 tablespoons/30 mL olive oil
• 2 tablespoons/30 mL dry mustard
• 2 tablespoons/30 mL chili powder
• 2 teaspoons/10 mL black pepper
• 1 teaspoon/5 mL salt