Chicago-Style BBQ Baby Back Ribs Recipe
Ingredients (24)
- For the Barbecue Sauce
- 4 garlic cloves (minced)
- 3 cups ketchup
- 1/2 cup orange juice
- 1/3 cup white vinegar
- 1/3 cup Worcestershire sauce
- 1/3 cup molasses
- 1/3 cup brown sugar
- 2 tablespoons yellow mustard
- 1 tablespoon hot sauce
- 1 tablespoon soy sauce
- 1 teaspoon cooking oil
- 1/2 teaspoon red pepper flakes
- For the Rub
- 1 cup paprika
- 1/3 cup celery salt
- 1/3 cup dark brown sugar
- 2 tablespoons garlic powder
- 2 teaspoons mustard powder
- 2 teaspoons thyme
- 2 teaspoons white pepper
- 2 teaspoons cayenne pepper
- For the Ribs
- 10 racks baby back ribs
Directions
Learn how to make this recipe at The Spruce Eats
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