Classic Bread and Butter Pickles With Red Bell Pepper Recipe
Ingredients (11)
- 4 quarts pickling cucumbers (sliced)
- 4 medium white onions (quartered and sliced)
- 2 large red bell peppers (sliced into 2-inch lengths)
- 1/2 cup pickling salt
- 4 cups cider vinegar
- 2 cups granulated sugar
- 2 cups brown sugar
- 2 tablespoons mustard seeds
- 2 teaspoons celery seeds
- 1/4 teaspoon ground cloves
- 1/2 teaspoon ground turmeric
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1.5 oz. Don Julio Reposado Tequila
- 0.5 oz. Cassis Liqueur
- 0.5 oz. Fresh Lime Juice
- 3 oz. Ginger Beer
- Ice
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