Italian Sardines Scapece Recipe

Ingredients (10)

• 12 fresh sardines
• 1/3 cup freshly squeezed lemon juice, from 2 lemons
• 1 tablespoon salt
• 6 tablespoons olive oil
• 1/4 cup flour, for dusting
• 2 large onions, sliced
• 1 cup white wine
• 1 bulb garlic, chopped
• 2 hot chile peppers (e.g., serrano or Thai)
• 1/2 cup fresh mint, finely chopped