Stewed Okra in Tomato Sauce Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (11)

  • 1 1/2 pounds okra, stems trimmed
  • 1/2 cup white vinegar
  • 1 tablespoon salt
  • 1/4 cup olive oil
  • 1 medium onion, diced
  • 1 clove garlic, minced
  • 8 ounces tomato sauce, or tomato puree
  • 1/4 cup chopped fresh parsley
  • 1/2 cup water
  • Salt, to taste
  • Freshly ground black pepper, to taste

Directions

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Margarita

The Bar

Dive in the sweet and sour symphony of tequila, fresh lime juice and a touch of orange liqueur in the Margarita, a beloved Mexican classic.

Ingredients (5)

  • 1.4 oz. Don Julio Blanco Tequila
  • 0.68 oz. Orange Liqueur
  • 0.68 oz. fresh Lime Juice
  • 0.34 oz. Sugar Syrup
  • Salt and Lime for Garnish
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