Baked Ham With Pineapple Recipe

The Spruce Eats
Serves: 10 Save

Ingredients (6)

  • 1 (5 to 7 pounds) smoked picnic shoulder (fully cooked)
  • 1 (15-ounce) can pineapple slices (in juice)
  • 1/4 cup brown sugar (packed, light or dark)
  • 1/4 cup honey
  • 1 (10-ounce) jar maraschino cherries
  • Optional: whole cloves

Directions

Learn how to make this recipe at The Spruce Eats

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