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Gluten-Free Energy Bar Recipe
Ingredients (7)
- 3/4 cup nut butter (almond or cashew or peanut or sunflower butter)
- 3/4 cup sweetener syrup (honey or GF brown rice syrup or good quality agave nectar)
- 1 1/2 cups roasted raw nuts and/or seeds (almonds, pecans, walnuts, cashews, peanuts, sunflower seeds, sesame seeds, pumpkin seeds - use your favorites in any combination)
- 1 cup unsulfured dried fruit (cherries, cranberries, blueberries, apricots, pineapple, raisins, goji berries - use your favorite dried fruits in any combination)
- 4 cups gluten-free rice crispy cereal
- 1/8 teaspoon kosher salt
- 1 teaspoon vanilla extract
Directions
Learn how to make this recipe at The Spruce Eats
Ingredients (5)
- 1.5 oz. Don Julio Reposado Tequila
- 0.75 oz. Agave
- 0.75 oz. Lime Juice
- 2 oz. Coconut Milk
- 4-6 Basil Leaves
Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!