Pork Loin With Maple Glaze Recipe

Serves: 6 Save

Ingredients (8)

  • 1 pork loin roast (bone-in, about 4 1/2 to 5 1/2 pounds)
  • 1 large clove garlic (halved lengthwise)
  • Pinch salt
  • Pinch black pepper
  • Optional: 2 slices bacon
  • 1/4 cup maple syrup (dark grade A or grade B)
  • 1/4 cup brown sugar
  • 1 tablespoon cornstarch

Ingredient Facts and Health Benefits

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Directions

Learn how to make this recipe at The Spruce Eats