Easy Butter and Herb Baked Oysters Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (10)

  • 2 cups rock salt or uncooked rice, for lining the pan
  • 1 dozen fresh oysters, in the shell
  • 1 stick (8 tablespoons) salted butter, softened, divided
  • 3/4 cup panko breadcrumbs
  • 2 tablespoons finely chopped chives
  • 1 tablespoon lemon juice
  • 1 teaspoon finely grated lemon zest
  • Sweet paprika, optional
  • Chopped fresh parsley, garnish
  • 2 to 3 wedges lemon, for serving

Directions

Learn how to make this recipe at The Spruce Eats

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Frozen Strawberry Paloma

The Bar

Ingredients (8)

  • 9 oz. Don Julio Blanco Tequila
  • 1 cup Ice
  • 3 cups Frozen Strawberries
  • 1 1/4 cups Grapefruit Juice
  • 2.5 oz. Lime Juice
  • 4 oz. Agave
  • Pinch of Salt
  • Fresh Strawberry Garnish
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