Breaded Pan-Fried Tilapia Recipe

Serves: 4 Save

Ingredients (11)

  • 2 to 3 tablespoons vegetable oil
  • 1 cup fine dry breadcrumbs, or panko breadcrumbs
  • 1/3 cup Creole mustard, or spicy brown mustard
  • 1/3 cup light mayonnaise
  • 6 to 8 tilapia fillets
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground paprika
  • 1/4 teaspoon onion powder
  • 1 dash dried thyme
  • 1 dash freshly ground black pepper
  • 1 teaspoon parsley flakes

Directions

Learn how to make this recipe at The Spruce Eats

Tanqueray & Tonic

This classic cocktail effortlessly blends the distinct taste of gin with the refreshing fizz of tonic. Add a slice of lime and voilĂ ! A symphony of crisp, refreshing and oh-so-sophisticated flavors.

Ingredients (4)

  • 1.5 oz. Tanqueray No. TEN Gin
  • Tonic Water
  • Grapefruit Wheel Garnish
  • Thyme Sprig Garnish