Breaded Pan-Fried Tilapia Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (11)

  • 2 to 3 tablespoons vegetable oil
  • 1 cup fine dry breadcrumbs, or panko breadcrumbs
  • 1/3 cup Creole mustard, or spicy brown mustard
  • 1/3 cup light mayonnaise
  • 6 to 8 tilapia fillets
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground paprika
  • 1/4 teaspoon onion powder
  • 1 dash dried thyme
  • 1 dash freshly ground black pepper
  • 1 teaspoon parsley flakes

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Directions

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