Chimayo Cocktail Recipe With Tequila

The Spruce Eats
Serves: 1 Save

Ingredients (5)

  • 1 1/2 ounces tequila
  • 1/4 ounce crème de cassis liqueur
  • 1 ounce unfiltered apple cider
  • 1/2 ounce freshly squeezed lemon juice
  • Apple slices, for garnish

Directions

Learn how to make this recipe at The Spruce Eats

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