Rum Raisin Ice Cream

The Spruce Eats
Serves: 10 Save

Ingredients (7)

  • 12 large egg yolks
  • 2/3 cup sugar
  • 2 cups heavy whipping cream
  • 2 cups milk
  • 1 tablespoon pure vanilla extract
  • 1 1/4 cups dark rum, divided
  • 2 cups dark raisins

Directions

Learn how to make this recipe at The Spruce Eats

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