Mini Chocolate Caramel Apples Recipe

Name: Mini Chocolate Caramel Apples Recipe
Yield: 10 servings
Ingredients: Apple; Soft Caramel Candies; Dark Chocolate Melts; Chopped Walnuts; Chopped Peanuts; Chopped Peanuts

The Spruce Eats

Serves: 10 Save

Ingredients (5)

4 large apples
11 ounces caramel candies
2 tablespoons water
12 ounces dark chocolate melting wafers
Finely chopped nuts, crushed cookies, or other add-ons

Directions

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Dietary Information

Nutrition Facts

1 Serving

Macronutrients

Protein

30%

Carbs

56%

40%

Fats

40%

30%

Positive Nutrients

Protein

3.7g

7.3% DV

Dietary Fiber

4.2g

14.9% DV

Polyunsaturated Fat

1.5g

7% DV

Monounsaturated Fat

4.4g

10% DV

Vitamin D

0mcg

0% DV

Iron

2.3mg

12.6% DV

Vitamin B12

0.2mcg

6.4% DV

Calcium

67.8mg

5.2% DV

Vitamin B6

0.1mg

3.2% DV

Magnesium

68.2mg

16.2% DV

Vitamin C

2.9mg

3.2% DV

Folate/Folic Acid

0mcg

0% DV

Vitamin A

62.7mcg

7% DV

Thiamin B1

0.1mg

4.4% DV

Riboflavin

0.1mg

8.6% DV

Negative Nutrients

Trans Fat

Exceeds DV

Sugars

39.2g

78.4% DV

Saturated Fat

8.3g

41.4% DV

Sodium

80.4mg

3.5% DV

Carbohydrates

50.2g

18.3% DV

Total Fat

15.7g

20.1% DV

Cholesterol

4.2mg

1.4% DV

Discover fascinating facts and health benefits about some of the ingredients in the recipe, including other delicious recipes!

Mini Chocolate Caramel Apples Recipe

Ingredients (5)

Directions

Peanuts

Walnuts

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