Quinoa Salad With Fresh Mint and Parsley Recipe

The Spruce Eats
Serves: 4 Save

Ingredients (9)

  • 2 cups quinoa (pre-cooked)
  • 1/2 cup pecans (pine nuts or almonds may be substituted)
  • 3 tbsp. fresh mint (chopped)
  • 1/2 cup fresh parsley (chopped)
  • 3 scallions/green onions, (chopped)
  • 3 tbsp. olive oil
  • 2 tbsp. lemon juice
  • 1 tsp. garlic salt
  • salt and pepper (to taste)

Directions

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Watermelon Mint Margarita

The Bar

Ingredients (7)

  • 1.5 oz. Casamigos Tequila Blanco
  • 0.75 oz. Fresh Watermelon Juice (or 4-5, 1-inch Watermelon Cubes)
  • 0.5 oz. Fresh Lime Juice
  • 0.25 oz. Simple Syrup
  • 8-10 Mint Leaves
  • 2 Dashes Aromatic Bitters
  • Skewered Mint Sprig and Watermelon Cube Garnish
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