Potato Sourdough Bread Starter Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (7)

  • 3 medium potatoes
  • 4 cups water
  • 2 1/4 teaspoons active dry yeast (or one 0.25-ounce packet)
  • 1 cup warm water
  • 1 cup bread flour
  • 1/3 cup white sugar
  • 1 1/2 tablespoons salt

Directions

Learn how to make this recipe at The Spruce Eats

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Dark and Stormy

The Bar

Ingredients (7)

  • 1.5 oz. Captain Morgan Dark Rum
  • 0.75 oz. Lime Juice
  • 3.5 oz. Ginger Beer
  • 2 dashes of Bitters
  • Ice
  • Cherry Garnish
  • Sprigs of Rosemary Garnish
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