Gourmet Vegan Stuffed Mushrooms With Vegan Sausage

The Spruce Eats
Serves: 4 Save

Ingredients (11)

  • 4 oz. vegetarian sausage substitute (like Gimme Lean brand sausage substitute)
  • 16 button mushrooms
  • 2 tbsp. olive oil
  • 1/2 cup onion (minced)
  • 1/3 cup green bell pepper (diced small)
  • 1/3 cup red bell pepper (diced small)
  • 1 clove garlic (minced)
  • 3 tbsp. Italian-style bread crumbs
  • 1 tbsp. fresh Italian parsley (flat-leaf, chopped)
  • Salt and pepper to taste
  • Optional: fresh lemon wedges

Directions

Learn how to make this recipe at The Spruce Eats

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Frozen Strawberry Paloma

The Bar

Ingredients (8)

  • 9 oz. Don Julio Blanco Tequila
  • 1 cup Ice
  • 3 cups Frozen Strawberries
  • 1 1/4 cups Grapefruit Juice
  • 2.5 oz. Lime Juice
  • 4 oz. Agave
  • Pinch of Salt
  • Fresh Strawberry Garnish
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