Buttery Dinner Rolls Recipe

Serves: 12 Save

Ingredients (9)

  • 1/4 cup warm water (95 to 110 degrees F)
  • 2-1/4 tsp or 1 pkg. (1/4 oz.) active dry yeast
  • 1 cup milk, room temperature
  • 1 large egg, lightly beaten
  • 1 Tbsp sugar
  • 1 tsp salt
  • 1 Tbsp soft butter or margarine
  • 3 cups bread flour, about
  • 2 Tbsp melted butter

Directions

Learn how to make this recipe at The Spruce Eats