Pumpkin Seed Cole Slaw With Thai Peanut Dressing

Ingredients (14)

• 1 head green cabbage (chopped)
• 3 carrots (grated)
• 6 scallions (chopped)
• 1/4 cup honey (or agave nectar)
• 1/4 cup olive oil
• 1/4 cup apple cider vinegar
• 1 tablespoon soy sauce (or use tamari to make it gluten-free)
• 1 tablespoon sesame oil
• 2 tablespoons peanut butter (softened or at room temperature)
• 1 tablespoon fresh ginger
• 1 clove garlic (chopped)
• Salt (to taste)
• Freshly ground black pepper (to taste)
• 8 ounces pumpkin seeds