Cauliflower Cheese Recipe With Leeks

Ingredients (8)

• 1 medium cauliflower, about 1 pound
• 1/4 cup (4 ounces) unsalted butter
• 2 large leeks, cleaned, washed, and finely sliced
• 1/4 cup all-purpose flour
• 1 pinch salt
• 2 cups milk
• 1/4 cup grated cheddar cheese, plus extra for sprinkling on top
• Freshly ground black pepper, to taste