Perfect Grilled Eggplant Recipe

The Spruce Eats
Serves: 6 Save

Ingredients (5)

  • 2 tablespoons fine sea salt, plus more for sprinkling
  • 1 cup warm water
  • 6 to 8 cups cold water
  • 3 medium eggplants
  • 1/3 cup olive oil (approximately)

Directions

Learn how to make this recipe at The Spruce Eats

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