Chinese Walnut Holiday Cookie Recipe

Serves: 40 Save

Ingredients (12)

  • 2 cups flour (all-purpose)
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup/1 stick butter (softened)
  • 1/2 cup shortening (vegetable)
  • 2/3 cup sugar (white)
  • 1/3 cup sugar (brown)
  • 2 medium eggs
  • 1 1/2 teaspoons vanilla extract
  • 1/3 - 1/2 cup walnuts (halves or large pieces, toasted, finely chopped)
  • Optional: 1 egg (lightly beaten)

Directions

Learn how to make this recipe at The Spruce Eats